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Raw Green Goddess Dressing

Serves: 4-6

Recipe Ingredients

1 cup SPRING water
1 avocado
3 tbsp. Ojio Sacha Inchi Oil
1 tbsp. organic lemon juice
1⁄2 tbsp. apple cider vinegar
1 tbsp. Ojio Coconut Palm Sugar or 1⁄2 tbsp. with a few pinches of Ojio Green Stevia Leaf
1 tbsp. Ojio Hemp Seeds
1 tbsp. fresh organic chives
1 tbsp. fresh organic tarragon
1 to 2 tbsp. shredded Ojio Nori
1⁄2 tsp. Ojio Himalayan Salt
1⁄4 tsp. organic black pepper


  1. Place 1 cup of the SPRING water into your blender mug.
  2. Add all of the other ingredients on top of the water and blend into a creamy liquid.
  3. Pour this dressing onto your favorite choice of mixed greens or put a layer on your bread and build a sandwich (also works great as a dip for chips or cucumbers).

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